Grace Oats and Banana Muffins 1
Category:
Easy
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Preparation time
Cooking time
Ingredients
For 10 Person(s)
Recipe
- 1 cup(s) sugar
- 1 cup(s) Grace Margarine
- 1/2 cup(s) molasses
- 1/3 cup(s) honey
- 3 medium eggs
- 1/2 teaspoon(s) vanilla
- 2 cup(s) flour
- 1 teaspoon(s) salt
- 1 1/2 teaspoon(s) baking powder
- 1 1/2 teaspoon(s) baking soda
- 2 ounce(s) Grace Instant Oats
- 1/2 teaspoon(s) grounded ginger
- 1/2 cup(s) whole milk
- 2 teaspoon(s) lime juice
- 3 medium ripe bananas
Grace Oats and Banana Muffins 1 Directions
- Cream together sugar and margarine until light and fluffy.
- Mix in the molasses, honey, eggs and vanilla.
- Combine the dry ingredients and fold into the sugar mixture in three parts alternately with the milk.
- Add lime juice to the crushed bananas and fold the mixture into the batter.
- Spoon or scrape the mixture into greased muffin cups and bake at 190°C (375°F) until brown for about 12-15 minutes or until done.
