1 sachet Food Drink Butter Almond Flavor mixed to instruction
2eggs
1/2 cup(s) brown sugar
1/4 tsp cinnamon
1/4 tsp nutmeg
1 tsp nutmeg
Butter for greasing pan
8 slices bread of your choice cubed
Chopped almonds for garnish
Grace Buttered Almond Bread Pudding Directions
Preheat oven to 350 degrees F Mix together eggs and Grace Food Drink Butter Almond Flavor mixture Add to mixture all dry ingredients Whisk together until well incorporated In a separate bowl place the cubed bread Pour mixture over the bread and allow to soak for 5 minutes Grease a medium sized baking dish and pour mixture into dish Bake at 350 for 20 - 30 minutes or until the mixture rises Remove from heat and let cool Garnish with caramel sauce and chopped almonds Caramel sauce 1 stick butter 2/3 cup sugar 1 cup heavy cream
Melt butter in saucepan Add sugar and cook until sugar is completely melted Add cream and whisk together until smooth
Chef’s Tip:
Substitute hard dough bread with cocoa bread to add a buttery texture to your bread pudding