Melt the Grace Prima Margarine over a medium heat, in a large saucepan, then stir in Grace Curry Powder and flour
Slowly add the Grace Coconut Milk and Fish Stock and mix until lump free.
When mixed and blended add the Grace Tuna & Sweet Corn. Add thyme, scallion, salt, pepper 4.
Bring to the boil, lower heat and simmer for 3 minutes
Adjust pepper level and serve hot.