Bacon-Wrapped Frankfurters
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Easy
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Preparation time
Cooking time
Ingredients
For 4 Person(s)
Recipe
- 1 pound(s) Grace Frankfurters
- 1/4 pound(s) cheddar cheese
- 8 rasher(s) Grace Bacon
- 4 teaspoon(s) mustard
Bacon-Wrapped Frankfurters Directions
- On a grill, barbecue the Grace Frankfurters over medium heat for about 15 minutes, then wrap with slices of cheese.
- Spread the rashers of Grace Bacon with mustard and wrap around the frankfurters and cheese securing the ends with wooden cocktail sticks.
- Place on the grill again and cook over medium coals for a further 5 minutes or until cheese melts and bacon is crisp.
To Serve: Serve with a mixed green salad and potato chips