Method
Combine dry ingredients and mix together well
Add Grace Whole Kernel Sweet Corn and vegetables
Add water and mix together until well combined
Heat oil in a concave shaped Dutch pot
When oil is hot use a spoon to carefully pour mixture into oil
Cook until golden brown turning occasionally to prevent burning
When golden place fritters on a paper towel to absorb excess oil
Serve immediately with Grace Hot and Spicy Mayo
Grace Hot and Spicy Mayo Dipping Sauce
1/2 cup Grace Mayonaisse
2 teaspoons Grace Hot Pepper Sauce
Juice of 1 lime
Mix all ingredients together until smooth
Serve as an accompaniment to your favourite fritter or wings
Chef's Tips:-
If you want the regular homestyle version of fritters, use a frying pan…but if you want to impress someone for Valentines Day, go with the dutchie to get a more restaurant style stamp-and-go look
This is a vegan recipe but can also be non-vegan by adding red herring, shrimp, conch etc