Tropical Jerk Cheeseburger

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Preparation time: 10 min

Cooking time: 12 min

By Grace Foods Kitchen

Grace Foods Kitchen

Oct 15, 2026

Method

Ingredients

Method

Tropical Jerk Cheeseburger

Step 1: SEASON & SHAPE

Mix ground beef with Grace Jerk Seasoning and shape into four patties.

Step 2: GRILL THE PATTIES

Grill patties 4–5 minutes per side, adding cheese in the last minute to melt.

Step 3: GRILL THE PINEAPPLE

Grill pineapple rings alongside for 2 minutes per side until caramelized.

Step 4: TOAST THE BUNS

Toast buns cut-side down for the final minute of grilling.

Step 5: ASSEMBLE

Spread mayonnaise on buns and stack patty, grilled pineapple and toppings of choice.

Serving instructions

Press a thumbprint into the centre of each patty before grilling to stop it puffing up into a dome.

Serving instructions

Press a thumbprint into the centre of each patty before grilling to stop it puffing up into a dome.

Ingredients

Servings

4

Ground beef (80/20), x1.54 lb

Grace Jerk Seasoning, x2.0 tbsp

Cheddar or pepper jack cheese, x4.0 slices

Pineapple rings, x4.0 whole

Burger buns, x4.0 count

Mayonnaise, x2.0 tbsp

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