Front view of Grace spicy beef Jamaican style turnover patties package showing two fully baked patties

Overhead view of Grace spicy beef Jamaican style turnover patties showcasing beef filling with drinks on a slate background

Overhead view of Grace Spicy Beef Jamaican Style Turnover Patties showcasing opened beef filling on a slate board

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Grace Spicy Beef Jamaican Style Turnover Patties 12x9oz

Volume/Size:

12/9 OZ 9 OZ

Product Details

Experience the flavor of Grace Spicy Beef Jamaican Style Turnover Patties 12x9oz. Jamaican patties are one of the most popular and delicious snack foods in Jamaica, and are rapidly being discovered and enjoyed the world over!

The traditional and still the most popular filling is ground beef. Enjoy Grace Spicy Beef Jamaican Style Turnover Patties 12x9oz as a sweet addition to everyday serving occasions and recipes.

It offers a simple way to bring a distinctive Grace flavor to breakfasts, snacks or desserts where appropriate.

FEATURES

Jamaican patties are one of the most popular and delicious snack foods in Jamaica, and are rapidly being discovered and enjoyed the world over!
Jamaican Style Patties are scrumptious, savory pastries with fillings made from any meat or vegetable, and baked inside a tender, flaky crust
The traditional and still the most popular filling is ground beef
A sweet addition to everyday serving occasions

Ingredients

Filling: beef
water
textured vegetable protein (textured soy flour)
bread crumbs (wheat flour
sugar
less than 2% of: salt
yeast
canola oil)
seasoning mix (onion
salt
garlic
sugar
spices)
monosodium glutamate
starch
onion
cayenne pepper
caramel color
sugar
red pepper flakes. Crust: enriched flour (wheat flour
malted barley flour
niacin
iron
thiamine mononitrate
riboflavin
folic acid)
water
vegetable oil shortening (palm oil
TBHQ (antioxidant)
citric acid)
beef suet
sugar
salt
monosodium glutamate
spice
calcium proprionate (preservative)
sodium bicarbonate
L-cysteine (dough conditioner).

How To Use

Conventional oven (recommended):Preheat oven to 350 degrees Fahrenheit.Remove patty from wrapper.Bake for 35-45 minutes until internal temperature of patty is 165 degrees Fahrenheit, crust is firm and golden brown.Microwave & bake in oven (combination):Remove patty from wrapper.Microwave on high for 45 seconds, then bake in conventional oven or toaster at 350 degrees Fahrenheit for 5 minutes.Microwave oven:Remove patty from wrapper and microwave on high for 1 1/2 minutes.For 2 patties increase cooking time by 1 minute.Microwave times may vary.

Nutritional Facts

Serving size 1 patty (128 Gram)

Servings per container 2

Amount Per Serving

Calories 380

% Daily Value*

Total Fat 20g26%

Saturated Fat 10g50%

Trans Fat 0g0%

Cholesterol 25mg8%

Sodium 760mg33%

Total Carbohydrate 35g13%

Dietary Fiber 3g11%

Total Sugars 3g

Includes 1g Added Sugars 2%

Protein 14g

Vit. D 0mcg0%

Calcium 60mg4%

Iron 2.3mg10%

Potas. 240mg4%

Ingredients: Filling: beef, water, textured vegetable protein (textured soy flour), bread crumbs (wheat flour, sugar, less than 2% of: salt, yeast, canola oil), seasoning mix (onion, salt, garlic, sugar, spices), monosodium glutamate, starch, onion, cayenne pepper, caramel color, sugar, red pepper flakes. Crust: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil shortening (palm oil, TBHQ (antioxidant), citric acid), beef suet, sugar, salt, monosodium glutamate, spice, calcium proprionate (preservative), sodium bicarbonate, L-cysteine (dough conditioner).

Allergen Information