Jamaican Jerk Chicken Pizza

Aug 25, 2017


  • 2 tbsp olive oil
  • 1 tbsp Grace Jerk BBQ sauce
  • 1 mini pizza crust with tomato sauce (we used Crosta & Mollica)
  • 125g light mozzarella, drained and sliced
  • ½ cup halved fresh cherry tomatoes
  • Handful rocket leaves


  1. Heat the oven to 220°C, Gas 7, and put in a large baking sheet to warm up.
  1. Drizzle the pizza base with 1tsp of the olive oil.
  1. Arrange the cheese and tomatoes. Sprinkle on same sea salt and freshly ground black pepper, then drizzle with the rest of the oil.
  1. Put the pizza on the preheated baking sheet and bake for 7-10 mins, until crisp.
  1. Top with the rocket leaves to serve.
More in this category: Jerk Barbecue Rack of Ribs »