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Preparation time: 10 min (+ 2 hr chill)

Cooking time: 0 min

By Grace Foods Kitchen

Grace Foods Kitchen

Method

Ingredients

Method

Tropical Pineapple Guava Sangria

Front view of Tropical Pineapple Guava Sangria showcasing citrus garnishes with a wooden serving board

Step 1: COMBINE

Pour wine, Grace Tropical Rhythms Guava Nectar and brandy into a large pitcher.

Step 2: ADD THE FRUIT

Add pineapple chunks and orange slices.

Step 3: STIR

Stir gently to combine.

Step 4: CHILL

Refrigerate at least 2 hours, or overnight for best flavour.

Serving instructions

The longer this chills, the better — the fruit soaks up the wine and the wine takes on the guava sweetness.
Serving instructions
The longer this chills, the better — the fruit soaks up the wine and the wine takes on the guava sweetness.

Ingredients

Servings
8

White wine (750mL), x1.0 bottle

Grace Tropical Rhythms Guava Nectar, x1.5 cup

Pineapple, chunked, x1.0 cup

Orange, sliced, x1.0 whole

Brandy, x0.2 cup

Allergen information
  • Vegan, Gluten-free, Dairy-free

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