Scrambled Eggs with Frankfurters
Category:
Super easy
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Preparation time
Ingredients
For 4 Person(s)
Recipe
- 4 large eggs
- 1/2 cup(s) water or milk
- 1/2 teaspoon(s) salt
- 1 medium onion, chopped
- 1 stalk(s) escallion, chopped
- 1 small sweet pepper, chopped
- 1 teaspoon(s) scotch bonnet pepper, chopped
- 1/4 teaspoon(s) Grace Caribbean Traditions Black Pepper
- 2 tablespoon(s) Margarine
Scrambled Eggs with Frankfurters Directions
- Break eggs in a bowl, add water or milk and salt and whisk well.
- Cut each frankfurter in half lengthwise, then cut into bite-size pieces.
- Combine pieces of frankfurters and seasonings along with the egg mixture until evenly combined.
- Heat a skillet over medium heat, add the Grace Hello Margarine and allow to melt.
- Add the egg mixture and cook over low heat stirring frequently with a wooden spoon until the mixture sets.
To Serve: Serve with fried dumplings or slices of bread, a fruit plate and Roma Hot Chocolate.
