Eggs El Rancho
Category:
Easy
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Cooking time
Ingredients
For 8 Person(s)
Recipe
- 4 rasher(s) Grace Streaky Bacon
- 1/2 cup(s) onion, chopped
- 1/4 cup(s) green sweet pepper, chopped
- 1/4 cup(s) Grace Mayonnaise
- 1/4 cup(s) milk
- 8 large eggs
- 2 tablespoon(s) chopped canned pimiento
Eggs El Rancho Directions
- In a heavy skillet, cook diced Grace Streaky Bacon with chopped onion and green sweet pepper until crisp and tender. Drain off excess fat.
- In a bowl combine the Grace Mayonnaise with the milk, and stir in the slightly beaten eggs and chopped pimiento.
- Pour over bacon vegetable mixture. Cook slowly stirring occasionally until eggs are set.
Serve immediately with slices of toast.
