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Crunchy Fresh n' Ready Sun Burst Salad

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Crunchy Fresh n' Ready Sun Burst Salad

Ingredients

For 4 people ()

  • 1 packet(s) Grace Fresh n' Ready Shredded Veggie Mix
  • 1 packet(s) Sweet Peppers, Sliced
  • 6 large Romaine Lettuce Leaves, washed and shredded
  • 2 cup(s) tomato, cut into wedges
  • 1 cup(s) Grace Pineapple slices, cut into cubes
  • 1 cup(s) Tastee Cheese, cut into cubes
  • To Make Vinaigrette:
  • 1/4 cup(s) Grace Virgin Coconut Oil
  • 1/4 cup(s) Grace Pineapple Juice (reserved from can)
  • 2 tablespoon(s) Grace Vinegar
  • 1 teaspoon(s) white pepper
  • 1 teaspoon(s) sugar


Crunchy Fresh n' Ready Sun Burst Salad Directions

In a bowl, combine all the salad ingredients and toss well. Chill for 30 minutes in a refrigerator.

In a separate bowl, whisk ingredients for vinaigrette and toss over salad (just before serving).

Method Note: Chill Time: 30 minutes.

Difficulty: Easy